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Insect-flour bread available in Norway
🎧 Hallgasd a cikket:
In March Norwegian retailer Meny started selling bread partly made of larvae flour in 22 stores, to improve its efforts in food innovation. The coarse-textured bread, branded Mjølmums, contains 2.1 percent dried and ground insect flour, which corresponds to around 100 larvae in each loaf.
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