Nébih: The tested wheat flours met the standards

The 24 wheat flour products met the food safety requirements at the Szupermenta test of the National Food Chain Safety Office (Nébih) in February – the authority told MTI on Wednesday.

According to the information, the amount of mycotoxins was below the detection limit in any case. During the measurement of the pesticide residues, about 380 different active substances and their degradation products were investigated by the staff of the agency. None of the flour contained any detectable amounts of pesticide residues. (MTI)