Nébih: the most common problem is selling expired food
The sale of expired food is the most common problem encountered by the National Food Chain Safety Agency (Nébih) during inspections – Pleva György, Food and Feed Safety Director of the agency told M1 news channel on Friday.
The Director has identified the distribution of traceable foods as frequent irregularities, and there are regular quality defects.
Although there are still problems, there is a slow improvement in this area – the director added. This is because entrepreneurs are more familiar with the rules and expecting the controls. (MTI)
Related news
MDOSZ: Food safety precautions during the heat wave
The National Association of Hungarian Dietitians (MDOSZ) specifically warns of…
Read more >Fake producers were screened out by Nébih
The employees of the National Food Chain Safety Office (Nébih)…
Read more >AM: cultivating home gardens is a useful and value-creating activity
Home gardens are important in the production of quality food,…
Read more >Related news
VOSZ Barometer – 2024. II. quarter: mandatory optimism or real growth?
The perception of inflation is still present in domestic companies,…
Read more >Fidelity: Three themes shaping investments in Q3
Has the post-epidemic normalization that we have been waiting for…
Read more >Large companies are resistant to economic uncertainty
Restrained expectations characterize the domestic corporate sector for the next…
Read more >