Nagy István: fish consumption is constantly increasing
![](https://trademagazin.cdn.webgarden.io/wp-content/uploads/2020/01/hal-nagy.jpg)
Fish consumption is growing slowly but surely
He emphasized that the growth of fish consumption also has an economic role, providing a market for Hungarian fish producers. He added that the Ministry of Agriculture is working to further increase the annual fish consumption per capita and to increase the proportion of Hungarian fish on the table, because currently 81% of the domestic fish consumption comes from imports. (MTI)
Related news
Valentine’s Day gastronomic adventure with Gianni Annoni organized by Candy
Candy invited gastronomy lovers to a truly special dessert-making experience…
Read more >Gastronomic festivals all year round at Lake Balaton
The vice president of the Balaton Tourism Association, Tamás Fekete,…
Read more >There is a psychological limit to domestic hospitality spending
This is also evident from the representative research commissioned by…
Read more >Related news
KSH: in January, consumer prices exceeded the values of the same month of the previous year by 5.5 percent on average
Compared to January 2024, food prices increased by 6.0 percent,…
Read more >Márton Nagy: high food inflation is unacceptable, the government is ready to take action with all means to protect families
According to Márton Nagy, high food inflation is unacceptable, and…
Read more >NGM spokesperson: prices were already corrected in the last days of January
According to the Central Statistical Office (KSH), in January 2025,…
Read more >