Knorr’s vegetarian ragouts and glassy cream soups arrived

Knorr’s new Mexican vegan ragout, chili sin carne, is an excellent source of fiber and protein. It is based on red kidney beans, a minced meat substitute made from soy protein and a spicy seasoning reminiscent of Mexican flavors. Served with rice or pasta, you can instantly make a delicious and wholesome vegan dish for two people, providing a convenient solution for everyday life. The product does not contain preservatives, added flavor enhancers or artificial colors.