The Danone Kft. conducted a survey on the nutrition habits of children

42 percent of the children aged 10 to 12 years consume high calcium-containing dairy products such as yoghurt only a few times a week, 16 percent of them only once a week.

28 percent of the children aged 10 to 12 years consume high calcium-containing dairy products such as yoghurt even fewer times – according to the National survey of the Hungarian Association of Hungarian Dietitians that was carried out on behalf of the Danone Kft. The survey was carried out questioning 860 children.