Too Good To Go is fighting food waste in Australia too
Too Good To Go is now aiming to reduce food waste in Australia, where 7.6 million tonnes of food ends up in the bin every year, causing serious environmental and economic damage.Too Good To Go was first launched in Melbourne, in partnership with local hospitality businesses. The company already has a global community of 100 million users and 170,000 partners.
This article is available for reading in Trade magazin 2024/10
Related news
Spain tries to reduce food waste with law
The Spanish parliament has passed a law against food waste…
Read more >We are wasting our biggest assets: this is how Lidl is fighting it
According to this year’s Global Risk Report, the fourth biggest…
Read more >Lidl strengthens its international commitment to conscious nutrition with WWF
Lidl is further strengthening its commitment to conscious nutrition by…
Read more >Related news
Márton Nagy: Retail turnover growth is currently in the 4-5 percent range
This year is the year of economic breakthrough, with growth…
Read more >Food industry sales prices rose by 6.1 percent
In February 2025, industrial producer prices exceeded those of the…
Read more >Real wages are rising, confidence is growing, retail sales are increasing
The dynamic increase in wages continued in January, Sándor Czomba,…
Read more >