Magazine: Height cuisine
🎧 Hallgasd a cikket:
Airlines like to treat premium category passengers to special services, such as delicious meals during the flight. The problem is that up 9,000-10,000 metres high in the sky taste perception is 30 percent worse – in a large part because of the constant noise and the dry air. British Airways started serving so-called Height Cuisine menus to passengersy.
Related news
More related news >
Related news
Huge result: more Michelin recognition for Hungarian restaurants and hotels than ever before
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Budapest on Condé Nast Traveller’s top list: the capital is 19th among the best cities in Europe
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Marriott launches its outdoor-focused brand: Outdoor Collection by Marriott Bonvoy
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >