Magazine: How to develop your restaurant

Haxen Király, one of Budapest’s most characteristic restaurants, has changed its name and concept. It is now called Király 100 Gastro Corner and not only the name is new but the menu card as well. The main dishes cost HUF 2,650-4,350 (with the exception of steaks), drink prices are the same as they used to be but there are more wines available. Beer remains important but as the emphasis is now on other drinks, the big beer tap has been removed from the bar.