Logistic tools
Today, the most frequently used logistic tools in restaurants are the stainless steel systems of shelves, even though stocks are almost completely gone. There are also some machines developed specifically for restaurants like the one used for wrapping meat in vacuum foil quickly.
Related news
More related news >
Related news
Hungarian-Israeli tourism ties are strong
Minister of National Economy Márton Nagy received Israeli Tourism Minister…
Read more >Restaurateur of the year in 2024
This year the Guild of Hungarian Restaurateurs awarded the Restaurateur…
Read more >Hungarian event planning company realizes world-class mega production
A five-hour Depeche Mode concert is being staged by a…
Read more >