A good excuse for eating sweets again!
The confectioners’ guild organised the Ice Cream of the Year competition again. This year the gold medal went to Dávid Wilheim’s (DaCrema Ice Cream Parlour – Nagyrécse) Il Re Del Piemonte – this is Hungary’s Ice Cream of the Year in 2019. Éva Heléna Marsa (Vanília & Gelarto – Nagykőrös) finished second and Kinga Kurucz (Hisztéria Confectionery – Tápiószecső) won the bronze medal. //
Related news
Learning and experimenting
Orsolya Karikó, head confectioner of Vanília&Gelarto Artisan Confectionery in Nagykőrös,…
Read more >This year, a confectioner from Balatonfüred has the ice cream of the year
The Szőke zserbó ice cream of Dobó Norbert confectioner from…
Read more >It is good to compete and it is good to win!
Krisztián Füredi, head confectioner of Hisztéria in Tápiószecső won two…
Read more >
More related news >
Related news
(HU) Mit meg nem tesznek a frissességért! – A nap képe
Sorry, this entry is only available in HU.
Read more >