Spiritwarming beer-food pairs
Vásárhelyi István beer gastronome and the team of Sör mi több have created beer-food pairs for the winter evenings, which not only warm up the body but also the soul. Here are the recipes and recommendations!
1. Chili cheese soup with toasted chicken strips – IPA
2. Salmon steak with carrot rucola with sweet potato cream – with wheat beer
3. Risotto with white-wine – with half-brown beer
4. Forest mushroom noodles with crispy bacon and sour cream – with brown beer
Tags: gasztronómia, sör-étel párosítás
Related news
Two Christmas markets will open in Budapest on November 15
In Budapest, two popular Christmas markets will open their doors…
Read more >The legendary restaurant guide returns to Hungary!
Hungarian gastronomic life is enriched by a player recognized worldwide.…
Read more >That’s how much a dinner in the country’s double Michelin-starred restaurant costs
There are currently two restaurants in Hungary that can boast…
Read more >
More related news >
Related news
(HU) Mit meg nem tesznek a frissességért! – A nap képe
Sorry, this entry is only available in HU.
Read more >