Environmentally conscious food orderers

This was the conclusion of a survey by Greenstic Europe, a sustainable food packaging company present in the markets of Hungary, Slovakia and Romania.

Hardly more than 2% of those surveyed believe that restaurants are paying enough attention to sophisticated, environmentally friendly packaging, while 75% reckon eateries are using too much plastic or are going for the cheapest option. More than 80% of respondents would like to receive information in advance about the packaging in which the food they order will arrive. //