Cocoa bean can be extinct
Chocolate may disappear by 2050 due to climate change, according to scientists – but the problem may be solved by genetically engineered so-called super chocolate – origo wrote.
Cocoa tree – which requires a large amount of precipitation to grow – is growing slower due to warmer climatic conditions. The future of cocoa varieties is uncertain when the climate continues to warm.
Cocoa trees can only grow in a narrow strip of rainforests, about twenty latitudes north and south of the Equator, where temperatures, rainfall and humidity are relatively constant. (origo)
Related news
KSH: in January, consumer prices exceeded the values of the same month of the previous year by 5.5 percent on average
Compared to January 2024, food prices increased by 6.0 percent,…
Read more >Shrinkage inflation affects more and more products
Shrinkage inflation continued in January 2025, with more food and…
Read more >Milka chocolates will be smaller due to the increase in cocoa prices
Chocolate production is undergoing significant changes worldwide, as the drastic…
Read more >Related news
KSH: in January, consumer prices exceeded the values of the same month of the previous year by 5.5 percent on average
Compared to January 2024, food prices increased by 6.0 percent,…
Read more >Márton Nagy: high food inflation is unacceptable, the government is ready to take action with all means to protect families
According to Márton Nagy, high food inflation is unacceptable, and…
Read more >NGM spokesperson: prices were already corrected in the last days of January
According to the Central Statistical Office (KSH), in January 2025,…
Read more >