Hungary's favorite cheese has become the Ranolder and the Pecorino Romano
The 4th Cheese Race of Nations ended with a surprising result, because at the same time, the two winners were announced: a Hungarian and an Italian specialty won.
The Hungariam Ranolder and the Italian Pecorino Romano won the 4th Cheese Race of Nations competition. The top six consisted of French, Spanish, Swiss, Irish and Finnish specialties. The representatives of the winning countries received the prizes at the 25th Budapest Wine Festival.
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