Who is killing the great chefs of Europe?
A famous French chef, Marc Veyrat, who is the head of La Maison de Bois restaurant in Manigod, has written a letter of complaint to the editors of the Michelin Guide, because the latest edition only gave his restaurant two stars instead of the three that it had had for a long time. In the letter he claimed that this had made him depressed. In his view the guide’s inspector misunderstood the concept of the dish served. Mr Veyrat also asked the editors to delete his restaurant from the Michelin Guide. The parties will go to court to settle the matter. //
Related news
Street gastro festival, dinner nights and festival food ordering at SopronFest
As part of the SopronFest Gourmet programs, happiness will be…
Read more >The Michelin-recommended Szarvas bistro is introducing three new menu items
The Michelin Guide Bib Gourmand-recommended Újváros Bistro in Szarvas has…
Read more >Balaton gastronomy is being raised to a new level: the Balaton Culinary Workshop can provide a solution to seasonality and labor shortages
The region’s restaurants, wineries and vocational training institutions have jointly…
Read more >Related news
The ‘Csárda’ Becomes a Hungarikum at the Historic Hortobágy Inn
At its recent meeting held in Hortobágy, the Hungarikum Committee…
Read more >Street gastro festival, dinner nights and festival food ordering at SopronFest
As part of the SopronFest Gourmet programs, happiness will be…
Read more >(HU) Unicum-sör – reklámkampány és nyereményjáték
Sorry, this entry is only available in HU.
Read more >