A campaign to promote sheep and lambmeat begins

Promotion of sheepmeat and lamb begins

Feldman Zsolt- emphasized that all the help that sheep and lamb keepers receive pays off, as their products are marketable throughout Europe, and in addition to the Mediterranean region, they are now popular in Austria, Germany and Switzerland. Domestic consumption, on the other hand, is still low, although Hungarian sheepmeat and lamb are of high quality, the organization was justified. (MTI)