Horticulture Subcommittee: Hungarian apricot production is in danger
The Hungarian apricot production is at risk in, because last year, several plantations significantly damaged.
At the Gönci region the destruction rate of trees amounted to 30-40 percent, and this makes profitable production difficult – Kiss Gábor, executive director of the Gyümölcsért Kft. (For the Fruits Ltd.) said on Monday in Budapest at a professional forum. (MTI)
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