A campaign is launched to promote summer pork consumption
The Ministry of Agriculture, the Agricultural Marketing Center and the Hungarian Meat Industry Association are promoting the consumption of pork in their summer barbecue campaign. The aim of the campaign, which runs until the end of the grilling season, is to draw customers’ attention to the importance of eating pork and to give tips on how to prepare it healthily.
Related news
Expensive snacks – you have to dig deeper into your wallet for meat
Despite the fact that pork remains popular among Hungarian consumers,…
Read more >Large decline in foreign trade of live pigs
According to the Central Statistical Office (KSH), Hungary’s live pig…
Read more >Record participation at the Hungarian stand at the free products exhibition in Vienna
The Agrármarketing Centrum participated for the first time in the…
Read more >Related news
EM: Further Development of the Deposit Return System Continues
Thanks to the Deposit Return System (DRS) introduced at the…
Read more >Every sip is a new chapter – the BB wine and champagne family is completely renewed and takes the next level
By analyzing and rethinking every stage of winemaking, the Balatonboglár-based…
Read more >NGM: decisions have already been made on the development plans of more than fifty companies in the Demján Sándor Capital Program
Despite pressure from Brussels, the government is doing everything it…
Read more >