The latest beverage specialty of Zwack was introduced
After several years of product development, Zwack’s latest beverage specialty, the Kalumba Madagascar Spiced Gint, was introduced.
The complex spicy and citrus-fresh medicinal and spice drinks are produced in Kecskemét at the Zwack Pálinka Manufactory in oak barrels, seasoned figs for months. The specially-presented jellig-sparkling drink, presented today, is named after of the Kalumba root herb.
Related news
The third episode of Unicum Akusztik is coming, on stage: Blahalouisiana
For the third time now, Unicum brings lovers of music…
Read more >From neutral to characteristic
Nowadays old, long-established vodka brands are surprising consumers with creative…
Read more >More new products
Together, Nestlé and Tesco collected HUF 13 million for Magyar Élélmiszerbank
In the spring charity campaign realized by Nestlé and Tesco,…
Read more >The Etesd az Eszed school challenge, which educates on the basics of a sustainable lifestyle, is starting again!
Nestlé for Healthier Kids and Okos Doboz’s gap-filling joint health…
Read more >The winners of the Lidl food heroes competition have been announced
Lidl Hungary’s Food Heroes competition, organized by the discount chain…
Read more >