The latest beverage specialty of Zwack was introduced
After several years of product development, Zwack’s latest beverage specialty, the Kalumba Madagascar Spiced Gint, was introduced.
The complex spicy and citrus-fresh medicinal and spice drinks are produced in Kecskemét at the Zwack Pálinka Manufactory in oak barrels, seasoned figs for months. The specially-presented jellig-sparkling drink, presented today, is named after of the Kalumba root herb.
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