Japanese may drain the raw materials of Eastern foods out of Europe
The Fukushima disaster has no direct effect on the turnover of the Japanese restaurants and shops, that are operating in Hungary, because they supply range is produced far from Japan and from the radioactive radiation.
The major problem is that the Japanese costumers, who are living in Europe are buying up these safe Japanese foods. This may lead to price increases in case of specialties that are offered in Eastern restaurants, in prices of foods, such as the increasingly popular sushi – reports penzcentrum.hu.
Related news
More related news >
Related news
The SZÉP card will also be available in digital form from 2025
From September 1, 2025, a significant change will come into…
Read more >Both MOL Campus restaurants, Virtu and Zazie, have received Michelin recommendations
Just one year after their opening, both restaurants at MOL…
Read more >