Here is Unicum Orange Bitter: orange flavor and sunny dolce vita

Unicum Orange Bitter is based on traditional Unicum matured in oak barrels, enriched with orange distillate and extract as Hungary’s first orange herbal liqueur. The production of the orange extract and distillate made from the peel of Sanguinello blood oranges, sometimes referred to as the blood of Etna, is an extremely complex process that requires special expertise. In Orange Bitter, the spicy flavor of the classic Unicum, given by more than 40 types of herbs, is perfectly balanced with the seductive essential oils of the orange peel and the naturally fresh aromas, which result in an intense scent and contribute to the creation of a unique taste.

Only in Italian: filled with ice, it’s the real thing!

Orange Bitter was inspired by the golden regions of Tuscany and the Zwack family’s close ties to Italy. According to the traditions from Bolgheri, the new herbal liqueur is recommended to be consumed on two ice cubes with a fresh orange slice, in true aperitivo style.

“With Orange Bitter, we travel to the sunny Italian countryside and can feel the dolce vita life feeling closer to us. I believe that a worthy and exciting member has been added to the Unicum family: after the classic Unicum, Szilva pays tribute to Hungarian traditions, Barista takes you to the exotic coffee farms of Costa Rica, and now Orange Bitter calls you to my homeland, Italy

said Sándor Zwack.