Hungarian food is unreasonably expensive

Two-third of the Hungarian food products are offered more expensive than it would be justifiable – refers the Magyar Nemzet to the survey of the Agricultural Economics Research Institute.

Kertész Róbert, Head of Economics sector of the the Agricultural Economics Research Institute told to the newspaper, that according to their experiences; the retail price of food products are mostly higher than it would be justifiable, based on the production costs and fair profit level.