This is how a college student is competing

Barbara Ramocsai, a student at BGE KVIFK, was among the winners in the Eastern European final of the Olivier Roellinger international chef contest. In a brief interview she told: she is already working as a cook, and at the moment she is also studying tourism and hospitality at BGE. After graduating from college, she plans to work in a field where she can use what she learned. Probably she will work in restaurants and hotels before starting her own business. //