The opportunities of eating have narrowed as a result of the pandemic

By: Trademagazin editor Date: 2020. 07. 14. 10:30

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The closure of restaurants and their reopening with reduced operation did not leave dining options untouched at work – this was revealed in a joint survey by Wolt and Profession.hu.

28 percent of the companies surveyed in the capital are carefully restarting their jobs, including the introduction of health protection measures and the creation of safe eating opportunities.