The opportunities of eating have narrowed as a result of the pandemic
The closure of restaurants and their reopening with reduced operation did not leave dining options untouched at work – this was revealed in a joint survey by Wolt and Profession.hu.
28 percent of the companies surveyed in the capital are carefully restarting their jobs, including the introduction of health protection measures and the creation of safe eating opportunities.
Related news
Glass bottles found to contain microplastics
Drinks sold in glass bottles have been found to contain…
Read more >Greek Supermarkets Beat European Rivals On Price
Greek supermarkets offer a more affordable average household basket, compared…
Read more >Vegans Shop More Often Than Meat Eaters, Study Finds
Vegans and vegetarians visit grocery stores significantly more often than…
Read more >
More related news >
Related news
Organic food in mass catering?
The Hungarian Organic Culture Association has launched a petition for…
Read more >The number of foreign tourists in Romania increased by 7 percent in May compared to the previous year
The number of foreign tourists in Romania increased by 7…
Read more >(HU) Nagybevásárlás az építkezés szünetében – A nap képe
Sorry, this entry is only available in HU.
Read more >