Magazine: Building bridges

In mid-February the representatives of the Guild of Hungarian Restaurateurs (MVI) and the National Tax and Customs Administration’s (NAV) met to discuss the most important matters related to possible forms of cooperation and the various taxes that the owners of HoReCa businesses must pay. Topics of the roundtable discussion included on-site inspections by NAV, reporting obligations in the case of secondment and various related IT solutions. The programme gave HoReCa enterprises the chance to get direct and credible information about the practical reasons why certain laws and regulations are created. //