GELATISSIMO 2026: The largest professional meeting of the ice cream industry in Stuttgart
Ice cream lovers and industry representatives are eagerly awaiting the next big event: from February 7 to 11, 2026, Stuttgart will once again become the center of artisanal ice cream thanks to the GELATISSIMO trade fair.
The largest ice cream event north of the Alps brings the latest trends, technological innovations and flavors every year, which can take ice cream making to a new dimension.
The event is an essential meeting point for gelatieri masters, confectioners and gastronomy professionals. Interested parties can not only get acquainted with the latest ingredients and machines, but also get inspiration first-hand from recognized experts.
The organizers are constantly coming up with fresh news and professional content so that visitors can prepare for future ice cream trends in advance. If you don’t want to miss out on the most important news, you should pay attention to the following newsletters.
The GELATISSIMO and INTERGASTRA team is looking forward to seeing you in Stuttgart in February 2026!
Related news
There is a big difference in terms of ice cream: Germans complain, Hungarians barely get any
Nearly two-thirds of Germans believe that ice cream has become…
Read more >Good cakes are not a luxury – what makes the pastry profession viable today?
Rising ingredient prices, labour shortages, burdensome regulations – yet customers…
Read more >Related news
Carrefour sells Italian branch to NewPrinces Group
Carrefour has entered into a binding agreement with NewPrinces Group…
Read more >Does food become more expensive because it passes through too many hands? – Tamás Éder spoke about supply chains and the illusion of “shortening”
Many people believe that food prices could be cut if…
Read more >