The Hungarian Cuisine Balaton 2018 has been released with gastro map

The Hungarian Cuisine Balaton 2018 that collects the best restaurants, wineries, confectioneries, beach bars and markets of the Balaton region was published with the gastronomic map of the Balatoni Kör.

The Magyar Konyha (Hungarian Cuisine) published its first gastro guide on the Lake Balaton region six years ago, with the aim of making it known that there are quality dining places on the Balaton, besides the “depressing dead ends” of mass catering – Lévai Anikó the chairman of the Hungarian Cuisine’s editorial board recalled at the presentation of the publication on Wednesday in Budapest. (MTI)