Ferenc Ferdinánd Monarchia restaurant

By: trademagazin Date: 2012. 04. 03. 00:34

An elegant restaurant from the beginning of the 20th century, which communicates its Czech character through even the smallest details. The staff has been trained by Czech master chefs. Ferdinand, Primator and Bernard beers are sold for HUF 500-550 a pint and main dishes cost 1,300-1,990.