Tisza fish soup was added to the National Depository
The Tisza fish soup was added to the National Depository specified by the Hungarikum Commission – the Minister of Agriculture announced on Saturday, in Tiszaderzs, Jász-Nagykun-Szolnok county.
Fazekas Sándor told that the Tisza fish soup is a unique and protected value to be that is part of the Hungarian lifestyle and the Hungarian identity. He added, that he is confident that the Tisza fish soup will soon be a Hungarikum. (MTI)
Related news
Nébih: improved results at the Tisza summer seasonal food chain inspection
In the last week of June, the National Food Chain…
Read more >The Michelin-recommended Laurel Restaurant in Budapest is closing
Laurel Budapest, a popular restaurant recommended by Michelin, is closing…
Read more >Fifty new places in the Magyar Konyha Balaton 2024 Gasztrokalauz
About three hundred restaurants, beach bistros, cafes, grills and pastry…
Read more >Related news
VOSZ Barometer – 2024. II. quarter: mandatory optimism or real growth?
The perception of inflation is still present in domestic companies,…
Read more >Fidelity: Three themes shaping investments in Q3
Has the post-epidemic normalization that we have been waiting for…
Read more >Large companies are resistant to economic uncertainty
Restrained expectations characterize the domestic corporate sector for the next…
Read more >