116 million tonnes of milk and dairy products are lost worldwide every year
Annually, 116 million tonnes of milk and dairy products, 16 percent of the produced goods, are lost in the world due to throwing it to the garbage, or due to inefficient storage and transportation processes – the experts at the University of Edinburgh revealed.
Peter Alexander co-worker of the University told that about 55 million tonnes of dairy products go sour before sold or lost in dairy farms, domestically or during transportation to markets overseas – The Guardian wrote. (MTI)
Related news
Coffee bean prices hit all-time highs due to adverse weather
The world coffee market price hit a multi-year high in…
Read more >FAO food price index rose in February
The global food commodity index rose in February, driven by…
Read more >UN Statistical Commission adopts new global indicator to measure diverse diets
The Food and Agriculture Organization of the United Nations (FAO)…
Read more >Related news
OKSZ: margin is not profit!
The international food retailer member companies of the National Trade…
Read more >Viktor Orbán on Kossuth Radio: traders cannot add more than 10 percent to the purchase price
Traders cannot add more than 10 percent to the purchase…
Read more >GKI Analysis: Why are food prices constantly rising?
In recent times, the rise in the prices of basic…
Read more >