It doesn’t get any fresher than this, the salads are grown next to the store using a revolutionary method!
BILLA became the first food retailer to test vertical farming in Austria. In collaboration with the Israeli agricultural technology company Vertical Field, the herbs and salads are grown in the tank and sold directly to the market after harvest.

As soon as the crop can be picked, customers can take it (Photo: Pixabay)
The container is located in the 10th district of Vienna, in front of the BILLA Plus store, and plans for the construction of the second one are already underway. Each container can produce between 2,000 and 3,000 units per month, so the market is supplied with fresh products almost daily. – Vertical farming is a pioneering idea, so that we can offer the freshest food possible. At BILLA, we increasingly deal with alternative concepts and ideas to support sustainable ways of food production, or – as in this case – to follow them ourselves. Vertical farming means optimal yields in the smallest areas and only a few meters from the shelves. This increases the security of supply and our customers can look forward to the local product selection: year-round and literally grown on our doorstep. – said Eric Scharnitz, BILLA’s sales director.
Vertical farming is made possible by 16-hour LED lights, air conditioning technology, and separate water and nutrient supply lines. It requires 90 percent less water, 30 times less space, and 50 percent less carbon emissions than tillage.
I think we all need to think about how we can ensure that the world’s growing population is fed in the future as crop yields decline due to land cover, monocultures, chemical use and the consequences of climate change. Developing new agricultural areas at the expense of our ecosystem and climate cannot be a solution, but vertical farming is – especially in urban areas. said Ronen Redel, Vice President of Business Development at Vertical Field.
Related news
Enilive and SPAR Austria expand DESPAR Express forecourt stores
The energy company Enilive Austria and SPAR Austria are intensifying…
Read more >István Nagy: Hungarian melon season starts with good quality melons
Compared to last year, the volume of melon imports has…
Read more >Retail kept its position in terms of employer attractiveness
Honouring Hungary’s most attractive employers, the Randstad Awards have been…
Read more >Related news
Valeo Foods Group buys Italian panettone maker Melegatti 1894
The acquisition is the second Valeo Foods Group has announced…
Read more >Croatia’s Studenac Obtains €300m Financing Package
Croatian retailer Studenac has secured €300 million in funding to…
Read more >This is how Hungarians eat lunch – we are still a meat-eating nation
A recent domestic study revealed how Hungarian food culture has…
Read more >