The Hungarian consumers choose mainly carp for the Christmas menu

Fish and fried fish is part of the Christmas menu at the Hungarian households, The Hungarian consumers typically choose carp for the Christmas menu.

The Catch it! campaign of the Prime Minister’s Office aims to promote fish consumption, which seeks to promote the diversity of fish dishes among the Hungarian population.

The Deputy Minister of State said that the Hungarian population still consumes the least amount of fish in Europe, but at Christmas the majority of households puts fish dish on the table. (MTI)