The High Quality Food Trademark was awarded for the first time
The High Quality Food (KMÉ) Trademark was awarded for the first time and the gold degree illustrated with a deer was awarded to seven companies producing sour cream on Friday at the 79th National Agricultural and Food Exhibition and Fair (OMÉK), in Budapest.

At the awards ceremony, Minister of Agriculture Nagy István emphasized that the KMÉ value-creating quality system is a real guarantee and provides customers with credible information on high-quality, safe Hungarian products. (MTI)
Related news
Protein, gut health and mental wellbeing – these trends will shape global food innovation in 2026
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >KSH: industrial production expanded by 1.8 percent in December compared to the same period of the previous year and by 0.9 percent compared to the previous month
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
40 secure jobs, sustainable solutions – new BURGER KING® in Csepel
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >The Store of the Future opens again at the SIRHA Budapest exhibition! (Part 1)
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >

