Enjoy cooking with Wossala Rozina What would you make of it?
During the winter months it is essential to fill the body with healthy food, even at the end of the year. But how? Bonduelle answers this question within its What would You cook out of it? campaign in which Wossala Rozina shows that cooking can be easy with fast, easy-to-use recipes. The co-operation closed with a press conference.
In the focus of the What would You cook out of it? concept the Bonduelle Vapeur product line can be found, whose feature is to steam these vegetables, thus retaining their fresh taste, their natural color and crunchiness.
The dishes made at the event, the recipes for the delicious Tuscan Panzanella and Penne Piselli are available on Bonduelle’s Facebook page: https://www.facebook.com/bonduelle.hu/
Related news
We need to increase the consumption of legumes in Hungary
Beans, peas and lentils are extremely diverse and healthy ingredients…
Read more >Bonduelle also helped with canned vegetables and sweets
The charitable cooperation between Bonduelle Central Europe Kft. and the…
Read more >Star chef Rozina Wossala also strengthens the ALDI brand
ALDI and one of the best-known representatives of Hungarian gastronomy,…
Read more >Related news
Romania’s largest food rescue platform merges with Munch, so you can now rescue food from nearly six thousand partners
After acquiring its Czech competitor, Munch is continuing its strategy…
Read more >Two-thirds of Valentine’s Day waste is not recyclable
In the European Union, more than 100,000 tonnes of waste…
Read more >95 million in aid from Tesco employees and customers to those in need in one and a half months
The country’s largest fundraising team is supporting the Ecumenical Relief…
Read more >