Functional food market grown dynamic in the UK
Some 97% of British consumers have bought some sort of food with an added health benefit, according to a survey from Nielsen.
According to the research company, the UK functional food
market is worth about £400m and has grown by 5% in the past two years.
Whole grain or high fibre was the most commonly bought item
with 83% of respondents saying they purchased goods either sometimes or
regularly. 84% of respondents had bought probiotic yogurts, with a third saying
they regularly buy these. Of the 3% who say they never purchase functional
foods, almost half of them claim their decision is based on the fact that they
do not believe the manufacturers' claims of health benefits.
Related news
Related news
Expanding food production capacity: SPAR Hungary will spend approximately HUF 1.9 billion on the development of its plants in 2025
SPAR Hungary will expand its Regnum Meat Plants in Bicske…
Read more >OKSZ: the margin stop has achieved the desired effect, it can be exited
The average basket value of the foods affected by the…
Read more >Escalating tariff war and search for new markets: European food exports in a difficult situation
The announcement of US punitive tariffs and the escalation of…
Read more >