Packaging and environmental burden
The phasing out of single-use plastic packaging was the topic of the sixth roundtable discussion organised by the National Food Chain Safety Office (Nébih). According to a representative Nébih survey, 51 percent of consumers think food companies are using too much packaging. People are worried about the burden packaging materials put on the environment, but the survey also revealed that they estimate this to be many times bigger than it actually is. //
Related news
Nébih helps detect quarantine pests with trapping
Early detection of the presence of priority quarantine pests is…
Read more >Two insecticides receive emergency authorization against American grapevine cicada
The National Food Chain Safety Authority (Nébih) has granted emergency…
Read more >Reconciling pollinators and plant protection work – focus on beekeeping
The National Food Chain Safety Authority (Nébih) held a beekeeping…
Read more >Related news
Starbucks: the end of takeout-only cafes – a return to the warmth of hospitalit
The world’s largest coffee chain is embarking on a radical…
Read more >More than ten thousand hotels demand refund of commission from Booking.com
HOTREC – the umbrella organization representing European hotel and hospitality…
Read more >