Trademagazin > News and articles > Market News > Sugar and calorie content of soft drinks has almost halved in Hungary
Sugar and calorie content of soft drinks has almost halved in Hungary
Following the voluntary commitments of the member companies of the Hungarian Mineral Water, Juice and Soft Drinks Association, the average sugar and calorie content of hungarian soft drinks and juices decreased by a total of 43 percent between 2010 and 2020.
Related news
The little ones eat too much sugar
With the holiday season approaching, many children’s consumption of sweets…
Read more >A global sugar market crisis is looming: Drought, floods and export restrictions are hitting the market
The world sugar market is currently facing major challenges as…
Read more >A new type of sugar-free chocolate is developed from cocoa shells and fruit juice
Swiss scientists have developed a revolutionary method that could change…
Read more >
More related news >
Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >Milk and dairy products are becoming more expensive: what is behind the price increase?
The price of milk and dairy products has increased significantly…
Read more >