Innovations
Pur ProNature hand dishwashing detergent
95.5% of the product ingredients are natural, and they come from renewable sources. It has the EU ECO LABEL certification, which sets high standards for eco-friendly products. The bottle is...
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Coca-Cola Zero cafeine-free
Coca-Cola Zero satisfies the consumer need of finding a healthy balance – they can relax and reward themselves, without affecting their health, well-being or sleeping. Contact: Coca-Cola HBC Magyarország Kft.; Customer...
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New premium-quality Mizo Túró Rudi with real chocolate
New, premium quality Túró Rudi dairy snack, made with real chocolate and almost 50% cottage cheese content. One of the highest-quality Túró Rudis in the market. Contact: Sole-Mizo Zrt. Order taking...
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Pek-Snack vegan hot dog
The classic Pek-Snack hot dog with ketchup is now also available in vegan variant! Vegan Hot-Dog is the first vegan product from Pek-Snack, which is perfectly in line with the...
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ENERGY COFFEE RUM-WALNUT
Rum-Walnut is the latest flavour in the ENERGY COFFEE range, bringing a classic combination to consumers. Once again the product has real Arabica and Robusta extract, and it is made...
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Nestlé To Develop Animal-Free Dairy Proteins
Food giant Nestlé has announced that it is exploring emerging technologies for the development of animal-free, protein-based dairy products. The company’s newly established US R+D Accelerator will pilot a new product from Perfect...
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HARIBO Color Pops dragées
Color Pops dragées add a new colour to the candy palette, and at the same time they are also the perfect choice for consumers looking for something special. In the...
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“Buttery” bacteria discovered to convert sugar in plant-based drinks into natural flavor
Scientists at Denmark Technical University National Food Institute have discovered a new butter flavor to improve the taste of plant-based dairy. “We have been working with butter and fermented dairy products...
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How one Silicon Valley startup is using computer vision to make shopping frictionless
Silicon Valley startup AiFi (pronounced like “wi-fi”) is the driving force behind no fewer than 86 “computer-vision powered” autonomous stores in North America, Asia, Europe, and the Middle East. AiFi...
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Syoss Keratin shampoo
Syoss brings you the 750ml pump version of the popular Keratin shampoo. The formula of the large-sized Syoss Keratin shampoo contains blue lotus, which fills the cells in the inside...
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(HU) Oral-B iO10 elektromos fogkefe
The latest and the most advanced electric toothbrush in our iO range is iO10, which is available in 2 colours (Stardust White, Cosmic Black) from September 2022. iO10’s smart charger,...
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(HU) Itt a Clin ProNature Grapefruit ablaktisztító
The same level of cleaning efficiency that we are so used to from Clin, with minimal environmental impact! Sustainable formula: 99.9% natural ingredients, renewable raw materials. Sustainable packaging: the bottle...
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Swiss Startup Innovation: Greenhouses that Produce their Own Energy
The Swiss federation of fruit and vegetable growers has set an ambitious goal of eliminating all fossil-fuel-based energy from its farming processes by 2040. This is no small feat, growing...
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Mooore sour cream – flavoured 200 gr
The only flavoured, stirred sour cream in the market, available in groundbreaking, innovative resealable packaging. Stirred sour cream, and the classic taste we know from our grandmothers. Contact: Ökotej...
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HARIBO Floppie’s
HARIBO’s Floppie’s is a new gummy candy dragée specialty, which stands alone in the market and offers a consumption experience that sweeps you off your feet. There are foamed gummy...
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Alpro This is Not M!lk oat drink
Plant-based drink in 1-litre UHT format. The product is available with 1.8% and 3.5% fat content. Contact: Danone Kft. Nóra Kis-Kajtár brand manager; T.: +36-30-389-0784; e-mail: nora.kis-kajtar@danone.com; web: www.alpro.hu...
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Smell Maps Create a New Way of Exploring Cities
Sensory exploration is a growing area of interest, for reasons pertaining to both health and enjoyment. By engaging more fully with a broader range of human senses, individuals can experience...
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The Vegetarian Butcher
The mission of The Vegetarian Butcher brand is to make meat substitutes from pulses and cereals, utilising new and sustainable technologies, which offer the taste, texture and traditions of classic...
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STAR Brodo broths
STAR Brodo Broths are ready-made, instantly edible, filtered and, skimmed broths/soups, which are made of quality raw ingredients (meat, vegetables) and free from preservatives, gluten and glutamate. Contact: Brodo Hungary Kft....
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World’s Largest Vertical Mycelium Farm Scales Up Production of Alternative Bacon
MyForest Foods is expected to grow three million pounds of mycelium each year. It only takes MyForest Foods 12 days to grow an entire crop of mycelium, with the harvesting taking...
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Cerbona oat bar with protein
Here is the latest product in the Cerbona sport range, an oat bar with protein, which has no added sugar, as it is made with sweetener. This protein-rich oat bar...
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Nestlé To Launch Vegan KitKat Across Europe After Successful Pilot
Nestlé has announced that it plans to roll out the vegan version of KitKat across Europe following a successful pilot in the UK and some other countries. KitKat V will be sold in 15 countries...
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Funghi is the new meat?
Scientists have developed a technique to cultivate a fungi-based food product that could serve as a healthier, high-quality tasting, and greener alternative to plant-based protein. The protein is cultivated from...
Read moreNestlé Launches New Digital Platform For Young Entrepreneurs
Food giant Nestlé has launched a new platform that brings all its existing innovation initiatives and programmes to one place. The Nestlé Youth Entrepreneurship Platform (YEP) includes Nestlé R+D Accelerator, Purina Unleashed,...
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Riska Gouda Cheese
In September 2022 a very popular cheese variety, Gouda is added to the Riska Cheese portfolio. Pleasant aroma and delicious taste characterise Riska Gouda, which is the perfect choice for...
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German innovation develops no-cocoa chocolate
QOA, a Germany-based startup now part of the tech accelerator Y Combinator, makes cocoa-free chocolate using “precision fermentation” of other ingredients. Over a little more than a decade, the company...
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Carrefour Launches Vegetable Beer Range In Poland
Carrefour Polska has announced that it has launched a vegetable beer range in Poland, which it claims is a first of its kind in the country. The move is part of the retailer’s efforts...
Read moreL’Oréal’s biotech and eco-solutions “invent the future of beauty”
With its yearly innovative beauty report, L’Oréal is shifting research and innovation to focus on green sciences, tech advancements and augmented beauty. The 2021 report is categorized into five key...
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Experts can help mitigate drought damage with digital soil and water management maps
Specialists from the Soil Science Institute (ATK TAKI) of the ELKH Agricultural Science Research Center participate in the development of digital soil and water management maps of agricultural areas within...
Read moreLow-calorie sweetener could promote microbiome health
A new low-calorie sweetener made from mogrosides and galactooligosaccharides may offer the same effects as artificial sweeteners with none of the negative consequences such as increased appetite or weight gain...
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