BOMBAY SAPPHIRE, the jewel of gins
The Bombay Sapphire gin is characterized by softness like no other, which is based on the harmony of 10 unique ingredients.
The lemon peel, the fleur-de-lis root, the cassia bark, the juniper berries, the coriander seeds, the angelica, the almond, the licorice, the Javanese pepper and the malageta bors pepper were added to the drink via a special process. The plants are not directly cooked into the grain distillate, but the completely clean steam is lowered through the perforated copper basket.
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