Tuna supply is in trouble
The tuna fishery was also hit by the crisis, after the restaurants closed due to the coronavirus pandemic, so the demand decreased – according to Euronews. Protection also makes work much more difficult, which can affect global supply as well.
The Spanish tuna market has also felt the effects of the coronavirus pandemic. Restaurants around the world are closed or operating only to a limited extent, so fishermen are worried about who will buy from them. In addition, safety regulations make their job difficult. (Szabó Dániel, napi.hu)
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