Gluten-free bakery products of the year

By: Trademagazin editor Date: 2024. 11. 03. 17:26

October brought the third edition of the competition for gluten-free breads and pastries. This year the event has been expanded to four categories: fresh and long life bread and filled and unfilled pastries.

A growing range of gluten-free bakery products

This article is available for reading in Trade magazin 2024/11

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