Supervisors will be not on a holiday, but will bob up on tourist places

The food safety control authorities are ready for an increased monitoring.

In the summer places served for public eating, summer camps and
events organiser can matter for abrupt check. The restaurants of big public
events (Formula I, Sziget-fesztival) will be controlled too.

First of all the hygienic position, but the extraction and the traceability
will be checked