Food development in practice

The Hungarian food industry will be competitive, the only way that it can increase its domestic and export market role, if it will strengthen innovation activities, research and development – said Kardeván Endre, Secretary of State, responsible for food chain surveillance and agri management on Wednesday at the opening of the EUREKA Presidency Conference.

The Secretary of State, indicated that the practice-oriented strengthening of the national agricultural research and development is among the priority goals of the National Rural Strategy as well as the support of the innovation promoting of the agri-food sector, the increasing of the competitiveness of the producers, as well as advisory and trainer system transformation – reports MTI.