Mineral oils from the packagings
During our lifetime, we can eat up to 40 decagrams of food-soluble packaging materials, and surprisingly, even solid materials can dissolve in each other. The mineral content of the paper packaging material can get into the food, which is particularly dangerous and therefore the European Union regulates the issue in its recent recommendation.
With the data of the regulations of the European Union in force, it is estimated that in our lifetime we consume 30-40 dkg of compounds from packagings. Meanwhile, we do not think of the actual material of the packaging materials, but of the components that are released from them: monomers, oligomers, stabilizers, plasticizers, lubricants, dyes, foaming agents and other unintentionally impregnated packaging materials. These include mineral oils, mainly from paper products.
Related news
Sustainable packaging: focus on recycling and the circular economy
Packaging is a key element of the supply chain, where…
Read more >Take wherever you wish: sustainable packaging for active consumers
On-the-go foods made for active consumers are conquering shops, as…
Read more >Related news
Sándor Czomba: the minimum wage will increase by nine percent next year
The minimum wage will increase by nine percent next year,…
Read more >MOHU collected 700 million bottles in six months
By mid-November, 700 million bottles, jars and cans had been…
Read more >Billa Invests Over €56m In 2024 To Expand Presence In Bulgaria
Supermarket chain Billa has invested BGN 110 million (€56 million)…
Read more >