AM: Hungary was one of the first in the world to recognize the importance of gene conservation
The head of the ministry reminded that our genetic resources for food and agriculture, the Hungarian cultivated and farm animal breeds are also part of our national heritage, public treasures, national identity and symbols of Hungary, he wrote.
The Minister added that the Institute for Farm Animal Gene Conservation of the National Center for Biodiversity and Gene Conservation is of paramount importance in storing genetic information on poultry under laboratory conditions. (MTI)
Related news
The new horticulture and food industry investment tender calls can be reviewed
Based on the Strategic Plan of Hungary’s Common Agrarian Policy…
Read more >The Food Rescue Center helps families in need for the second time
Members of the Hungarian National Association of the Blind and…
Read more >Money taps are to be turned on in horticulture
For the ninth time, on 29 February horticulturist met to…
Read more >Related news
Hungary has plenty of work to do in the regional “long-distance running”
Based on the ten- and twenty-year trends – one of…
Read more >Consumers hate “dynamic pricing”.
In the past period, customers had to familiarize themselves with…
Read more >NGM State Secretary: the ESG Act strengthens the competitiveness of Hungarian businesses
The aim of the law defining the framework for responsible…
Read more >