Water is both a strategic resource and the key to sustainability
Minister of Agriculture István Nagy gave a lecture on the role of water and the development of water management on Monday in Rome, at the 43rd plenary session of the UN Food and Agriculture Organization (FAO).
The head of the ministry pointed out that water is a resource of strategic importance and a key factor for sustainable development on the entire planet. He emphasized that the security of water resources and food production must be maintained at the same time, which is mainly possible – in addition to improving the water-holding capacity of soils and ecosystems – through the development of irrigation farming.
István Nagy emphasized that Hungary prefers irrigation from surface water, thereby reducing excessive use of underground water resources
To this end, our country created the legal foundations for the establishment of irrigation communities, of which more than 200 have been officially recognized so far, covering an area of approximately 80,000 hectares, the minister explained. On the occasion of the session of the UN World Food and Agriculture Organization between July 1 and 7, the member states with a large majority – including the support of Hungary – re-elected the Director General of the FAO, the Chinese Qu Dongyu.
AM
Related news
Sustainable packaging: focus on recycling and the circular economy
Packaging is a key element of the supply chain, where…
Read more >DRS System in Hungary: Tips for Successful Returns
On January 1, 2024, Hungary launched the DRS (Deposit Return…
Read more >Germany’s Kaufland partners with start-up to offer more sustainable coffee
Kaufland is working with start-up Cotierra to offer more sustainably…
Read more >Related news
Why are parcel locker providers getting stuck? This data points to the reasons
Parcel terminals are becoming increasingly popular: this year, nearly three-quarters…
Read more >Using 30% less materials would be a solution to the climate crisis
The circular economy is a global imperative: it transcends geographical…
Read more >Sustainability and health: the rise of plant-based dairy products in Hungary
In recent years, plant-based dairy alternatives have gained significant popularity…
Read more >