HORECA-companies can also receive help to reduce their overhead costs
The previously announced HUF 150 billion Energy Cost and Investment Support Program is also available for tourism service providers. Based on this, companies interested in catering can also receive help to reduce their overhead costs, but only if this is combined with some kind of energy transformation.
Károly Szombati, the founder-owner of Hotel Charles, told Portfolio: the support announced by the government last December can really help if they can really get it. The entrepreneur is skeptical that their utility bills would drop significantly after a potential energy upgrade. He added: at least now there is no shortage of raw materials in their restaurant, but traffic has dropped considerably.
Related news
Anti-drug regulations for restaurants to be relaxed from 2026
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >No more “pig in a poke” in hospitality: How Eventrend Group reformed workforce management with the help of Giggle
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Taxes and proportions
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
Fidelity Kitekintés 2026: Ne becsüljük alá az inflációt!
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Company Trend 2025 – domestic businesses under strong pressure, in a negative trend
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Surprising ordering statistics: foodora sampled the ordering habits of Hungarians in 2025
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >

