HORECA-companies can also receive help to reduce their overhead costs
The previously announced HUF 150 billion Energy Cost and Investment Support Program is also available for tourism service providers. Based on this, companies interested in catering can also receive help to reduce their overhead costs, but only if this is combined with some kind of energy transformation.
Károly Szombati, the founder-owner of Hotel Charles, told Portfolio: the support announced by the government last December can really help if they can really get it. The entrepreneur is skeptical that their utility bills would drop significantly after a potential energy upgrade. He added: at least now there is no shortage of raw materials in their restaurant, but traffic has dropped considerably.
Related news
No more “pig in a poke” in hospitality: How Eventrend Group reformed workforce management with the help of Giggle
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Taxes and proportions
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Related news
The HORECA sector joins forces with Alimentaria+Hostelco to mark the future of hospitality
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >Challenges of the retail sector: retail has become more crisis-resistant
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >How to avoid the hassles of online shopping?
🎧 Hallgasd a cikket: Lejátszás Szünet Folytatás Leállítás Nyelv: Auto…
Read more >
