(HU) A Mondelēz szerint az infláció kevésbé befolyásolja a nassolást, mint az étkezést
Snacking is a daily staple as 71% of people around the world snack at least twice a day, Mondelez International found, with consumers doing it more during breakfast, lunch and dinner last year compared to 2020.
Three-quarters of consumers said higher prices they are paying for foods to prepare meals are hurting their pocketbooks more than costlier snacks, Mondelēz International said in a survey developed in partnership with Harris Poll.
Mondelēz’s State of Snacking report found that 89% of global consumers are concerned about inflation and supply chain challenges have affected many consumers. More than half (51%) of people around the world have experienced a shortage or delay in receiving snacks in the last year, including 57% in the U.S. and six in 10 are worried about the availability of their favorite snack on store shelves.
Consumers also reported having more faith in large brands to carry them through this time, Mondelēz noted, with 76% saying, “bigger brands are better equipped to deliver during challenging times.”
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