The sashimi made by itself – Video of the day

cked deep inside the Eliot Hotel in fashionable Back Bay, Uni features a full menu of exotic Far East dishes and an extensive sake list that is unique for Japanese restaurants in Boston, MA. Recently redesigned, Uni delivers a hip atmosphere, while award-winning Chef Ken Oringer and his team create the freshest dishes before your eyes behind the open glass sushi bar.

Uni Omakase Stop Motion from Katy Jordan on Vimeo.